个人简介

梁宏闪，中共党员，女，博士。2012年获河南工业大学学士学位，2015年至2017年，美国罗格斯大学联合培养，2017年获华中农业大学食品科学专业博士学位，现就职于欧博ABG菲律宾。长期从事亲水胶体及功能性配料的基础和应用研究；作为负责人承担国家自然科学基金青年科学基金项目各1项，湖北省青年科学基金1项，中央高校自主创新基金1项，参与承担国家重点研发计划2项。在本领域权威杂志发以第一和通讯作者发表SCI论文22篇；申请专利6项，获授权2项；指导本科生团队获得“创青春·汇得行”2018年湖北省大学生创业大赛创业计划赛银奖，“建行杯”第四届中国“互联网＋”大学生创新创业大赛铜奖，作品被评为2018年“创青春”创新创业大赛优秀作品及2018年“互联网＋”大学生创新创业大赛优秀作品。指导多项大学生创新创业训练计划项目。

教育经历

2012年获河南工业大学学士学位
2015年至2017年，美国罗格斯大学联合培养
2017年获华中农业大学食品科学专业博士学位

工作经历

2017.09-至今华中农业大学食品科技学院

研究领域

1. 功能因子稳态化及新型功能性递送载体的构建
2. 体内外多手段评价功能性载体生物活性及作用机制

科研项目

(1) 国家自然科学基金，基于多酚氧化的界面组装对川陈皮素的长效稳定机制研究，2019/01-2021/12，27万元，主持
(2)湖北省自然科学基金，高负载柚皮素纳米粒子的构建及机制研究，2018.01-2020.12，5万元，主持
(3)新进教师科研启动专项，超分子自组装体对川陈皮素稳定机制研究，2018.01-2020.12，15万，主持
(4)国家重点研发计划子课题，生物基复合包装材料研发与应用，2018.07-2020.12，65万，参与
(5)国家重点研发计划子课题，米饭智能烹制技术及智能控制系统研发，2018.07-2020.12，72万元，参与
(6)湖北省自然科学基金，乳液界面修饰对橘皮素保护和控释研究，2015.01-2016.12，5万元，参与

成果奖励

(1) Hongshan Liang, Qingrong Huang, Bin Zhou, Lei He, Liufeng Lin, Yaping An, Yan Li, Shilin Liu, Yijie Chen, Bin Li(*). Self-assembled zein-sodium carboxymethyl cellulose nanoparticles as effective drug carrier and transporter. Journal of Materials Chemistry B, 2015, 3, 3242-3253.
(2)Hongshan Liang, Bin Zhou, Lei He, Yaping An, Liufeng Lin, Yan Li, Shilin Liu, Yijie Chen, Bin Li(*). Fabrication of zein/quaternized chitosan nanoparticles for encapsulation and protection of curcumin. RSC Advance, 2015, 5, 13891-13900.
(3)Hongshan Liang, Ting Ye, Bin Zhou,Jing Li, Lei He, Yan Li, Shilin Liu, Yijie Chen,Bin Li(*). Fabrication of gastric floating controlled release tablet based on konjac glucomannan. Food Research International, 2015, 72, 47-53.
(4)Ying Hu(#), Hongshan Liang(#), Wei Xu, Yuntao Wang, Yaping An, Xiangxing Yan, Shuxin Ye, Qing Huang, Jinjin Liu, Bin Li(*). Synergistic effects of small amounts of konjac glucomannan on functional properties of egg white protein. Food Hydrocolloids, 2015, 52, 213-220.
(5)Hongshan Liang, Yaqiong Pei, Jing Li, Wenfei Xiong, Yun He, Shilin Liu, Yan Li, Bin Li(*). pH-degradable antioxidant nanoparticles based on hydrogen-bonded tannic acid assembly. RSC Advance, 2016 6, 31374-31385.
(6)Hongshan Liang, Bin Zhou, Jing Li, Wei Xu, Shilin Liu, Yan Li, Yijie Chen, Bin Li(*). Supramolecular design of coordination bonding architecture on zein nanoparticles for pH-responsive anticancer drug delivery. Colloids and Surfaces B: Biointerfaces, 2015, 136, 1224-1233.
(7)Hongshan Liang(#), Bin Zhou(#), Jing Li, Yaqiong Pei, Bin Li(*), Coordination-driven multilayer of phosvitin-polyphenol functional nanofibrous membranes：antioxidant and biomineralization applications for tissue engineering, RSC Advance, 2016, 6, 98935 - 98944.
(8)Hongshan Liang, Jing Li, Yun He, Wei Xu, Shilin Liu, Yan Li, Yijie Chen, Bin Li(*). Engineering multifunctional films through the assembly of metal-phenolic networks for rational pH-responsive delivery and cell imaging. ACS Biomaterials Science & Engineering, 2016, 2, 317-325.
(9) Hongshan Liang, Bin Zhou, Jing Li, Yun He, Yaqiong Pei, Bin Li(*), Engineering functional alginate beads for encapsulation of Pickering emulsions stabilized by colloidal particles, RSC Advance, 2016, 6, 101267-101276.
(10) Hongshan Liang, Bin Zhou, Yaqiong Pei, Bin Li, Jing Li(*), Tailoring stimuli-responsive deliver system driven by metal-ligand coordination bonding, International Journal of Nanomedicine, 2017, 12, 3315-3330.
(11)Hongshan Liang(#), Feng Sheng(#), Bin Zhou, Yaqiong Pei, Bin Li, Jing Li(*), Phosphoprotein/chitosan electrospun nanofibrous scaffold for biomineralization, International Journal of Biological Macromolecules, 2017, 102, 218-224.
(12) Hongshan Liang(#), Lei He(#), Bin Zhou, Bin Li, Jing Li(*), Folate-functionalized assembly of low density lipoprotein/sodium carboxymethyl cellulose nanoparticles for targeted delivery. Colloids and Surfaces B: Biointerfaces, 2017, 156, 19-28.
(13)Hongshan Liang(#),Bin Zhou, Jing Li, Xingnian Liu, Ziyu Deng, Bin Li(*).Engineering Multifunctional Coatings on Nanoparticles Based on Oxidative Coupling Assembly of Polyphenols for Stimuli-Responsive Drug Delivery, Journal of Agricultural and Food Chemistry, 2018, 66, 6897–6905.
(14)Di Wu(#), Youyan Liang, Kai Huang, Xinyi Jing, Bin Li, Hongshan Liang(*) .Leveraging plant exine capsules as pH-responsive delivery vehicles for hydrophobic nutraceutical encapsulation. Food & function, 2018, 9, 5436-5442.
(15)Ziyu Deng(#), Fang Wang(#), Bin Zhou, Jing Li, Bin Li, Hongshan Liang(∗). Immobilization of pectinases into calcium alginate microspheres for fruit juice application, Food Hydrocolloids, 2019, 89, 691-699.
(16) Ziyu Deng(#),Yaqiong Pei(#), Shishuai Wang, Bin Zhou, Jing Li, Xinyao Hou, Bin Li, Hongshan Liang(∗).Carboxymethylpachymaran entrapped plant-based hollow microcapsules for delivery and stabilization of β-galactosidase. Food & function, 2019, 10(8), 4782-4791.
(17) Ziyu Deng(#), Jiewei Li, Yaqiong Pei, Jiawei Wan, Bin Li, Hongshan Liang(∗). Oligosaccharides act as the high efficiency stabilizer for β-galactosidase under heat treatment. International journal of biological macromolecules, 2019, 137, 69-76.
(18) Di Wu(#), Xinyi Wang, Shishuai Wang Li, Bin Li, Hongshan Liang(∗). Nanoparticle Encapsulation Strategy: Leveraging Plant Exine Capsules Used as Secondary Capping for Oral Delivery. Journal of agricultural and food chemistry, 2019, 67(29), 8168-8176.
(19) Di Wu(#),Youyan Liang, Yaqiong Pei, Bin Li, Hongshan Liang(∗). Plant exine capsules based encapsulation strategy: A high loading and long-term effective delivery system for nobiletin. Food Research International, 2020, 127, 108691.
(20) Yunan Huang(#), Di Wu(#) Mengting Bao, Bin Li, Hongshan Liang(∗). Coordination driven self-assembly for enhancing the biological stability of nobiletin. Journal of Molecular Liquids, 2019, 292, 111420.
(21) Hongshan Liang(#),Bin Zhou, Di wu, Jing Li, Bin Li(*). Supramolecular design and applications of polyphenol-based architecture: A review. Advances in colloid and interface science, 2019, 102019.
(22) Ziyu Deng(#), Shishuai Wang, Bin Zhou, Jing Li, Peiyuan Zhou, Bin Li, Hongshan Liang(∗). Carboxymethylpachymaran-zein coated plant microcapsules-based β-galactosidase encapsulation system. Food Research International, 2020.

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